Join your wine maker John McLoughlin and craftsman Scott Mills in hosted by Ironwood for wine, hors d’oeuvres and a 5 course Spanish fusion repast paired with the exquisite AZ wines grown and produced exclusivley in the Willcox A.V.A.
Tickets are $70. To make a reservation and purchase tickets click here.
Don’t miss this unique event.
Paired with Malvasia Bianca
Esqueixada with citrus & sliced peppers
Paired with 2015 Albarino
Traditional Gazpacho with spring apple slice
Paired with Cresta Cobre
Spanish short rib & roasted root vegetable
Paired with Cresta Roja
Authentic Spanish Cheese course
Paired with 2014 Tempranillo
Churros with Chocolate Madrid
Hand pressed mini apple empanadas
For questions please contact Stephanie at 480.988.5225